Weddings In Arkansas
Whether subtle and sweet or bold and striking, this season’s bridal gowns convey elegance and grace
Mori Lee empire ball gown with a full-lace, strapless, sweetheart neckline that features subtle beading along with tiers of soft netting, button-back detail, and a removable beaded sash. The Bridal Cottage, North Little Rock, (501) 753-4138, bridalcottageonline.com…
Are you still searching for your perfect wedding cake or sweet treat? We’re here to help! We’ve gathered the desserts from our featured real weddings in the latest issue to inspire you.
1: From Stephanie & Robert’s wedding – Made by The Blue Cake Company
2-3: Bride & groom cakes from Katy & Parker’s wedding – Made by Mickey’s Cakes & Sweets
4: From Brittany & Doug’s wedding – Made by Rick’s Bakery
5-6: Mini pies & bride cake from Kate & Jeff’s wedding – Made by David P. Garner, Jr., Marlsgate Plantation
7-8: Bride & groom cakes from Stephanie & Chris’ wedding – Made by Mickey’s Cakes & Sweets
Yum! To learn more about each cake, please visit the linked blog posts, or give any of these sweet shops a call!
Were you as enraptured as we were by the beautiful couple who graced the cover of our latest print issue of Weddings in Arkansas? If so, you’re in luck! Today we are offering you even more access to Brittany and Doug’s mountaintop ceremony with exclusive photos only featured here. Enjoy!
The coupled loved the secluded feel of the Whitney Mountain Lodge, not to mention the incomparable view!
Unfortunately, the bride fractured her foot just three months before the wedding and had to closet her heels. Instead, she opted for a pair of Vans sneakers which reminded her of the Vans she wore the first time she met Doug!
The couple’s favorite part of the day? “Getting to see Doug after not being able to all day. He’s my best friend, and I was getting impatient! My favorite memory was sharing our vows with each other,” said the bride. The groom said, “Seeing Brittany finally walk down the aisle in her dress, and the entire ceremony.”
Brittany’s vision for the day as a “fuss-free, woodland fairytale” is captured perfectly in these unique cake toppers.
We love the simple magic of this ceremony! Check out our latest print issue, available on local newsstands, or our digital edition for the full story on Brittany and Doug’s wedding. Thank you to the bride and groom for sharing your big day with us. Cheers to many years of marital bliss!
Resources
Ceremony, reception, and accommodations: Whitney Mountain Lodge
Wedding Coordination and design: Heather Pile, Inspired Grace Weddings
Catering: The Event Group
Bride’s gown: She Said Yes Bridal
Florist: Rose of Sharon
Rentals: Intents Party Rentals
Cakes: Rick’s Bakery
Groom’s and groomsmen’s attire: Mr. Tux
Hair: Bo Senesomxay
Makeup: Jessica Humerick, Face Your Day Studios
Lighting: CWP Productions
Music (Ceremony and Reception): Brock Entertainment
Photography: Photo Love Photography
Rings: Blakeman’s Fine Jewelry
If you’d like a chance to have your wedding photography, or your wedding, featured in our second edition of this year (set to come out this fall), please submit your photography to the email listed! Also include a list of your vendors for floral, cake, dress, jewelry and venue for your submission to be accepted. We can’t wait to see it!
Want more of Katy and Parker’s romantic summer ceremony from our latest Weddings in Arkansas print issue? We’re sharing the gorgeous occasion with you here, along with exclusive bonus photos you can only find on the blog!
The bride wore a family heirloom antique tiara made of crystals and pearls.
The bride and groom rode in horse-drawn carriage from the bride’s parents’ home to their ceremony in the Calvary Baptist Church.
The couple was married beneath a curly willow chuppah woven with an abundance of peonies, hydrangeas, and roses in every shade of white and pink.
According to the bride, the couple was wed in “a beautiful, Messianic ceremony, blending our Christian faith and Jewish heritage.”
Katy’s vision for the wedding was that of a “whimsical magical fairytale,” she says, “a modern-day romantic version of Marie Antoinette.”
The bride’s cake was layered in flavors of raspberry, Italian creme, and white cake.
The groom’s cake was sculpted of chocolate tiers with a bold, black and white design and was topped with strawberries dipped in white chocolate.
Floral swans, made of white Dendrobium orchids
We send a warm “thank you” to Katy and Parker for sharing their very special day with us!
Resources
Ceremony: Calvary Baptist Church
Reception: Country Club of Little Rock
Wedding Coordinator: Todd Bagwell, Delaney T. Bagwell Associates
Ceremony director: Nancy Bickings, Fellowship Bible Church
Accommodations: Capital Hotel
Favors and stationary: The Social Type
Florist and rentals: Tipton Hurst
Lighting and rentals: CWP Productions
Cakes: Mickey’s Cakes and Sweets
Groomsmen’s attire: Paul Morrell
Hair: Joel’s Salon
Transportation: Little Rock Limousine; Little Rock Carriage Company
Music: Arkansas Symphony Orchestra Da Capo Quartet; Soloist, Dr. Scott Stern, Little Rock
Photography: Kelly Alexander Photography
Today we have a special treat to share with you – the summer wedding of Stephanie Duckworth and Robert Krummenacker, which was recently published in our latest Weddings in Arkansas print magazine, Edition One 2014. Below you will find the original photos from the print edition plus exclusive bonus photos only featured here!
Along with a stunning, yellow bouquet, the bride carried a bible down the aisle with photographs of both Robert’s and her parents tucked inside.
The incorporation of tulips were the groom’s one request, a symbolic tribute to his late father and to the memories they shared in Amsterdam.
From the couple, “We loved the ‘homemade’ simple look of our cake. It had three layers and flavors. Robert and I each picked one and our eight-year-old daughter, Destiny, picked the third.”
Instead of a traditional honeymoon, Robert and Stephanie shared a “familymoon” in Bermuda with their children.
We adore the sweet, personal details of Stephanie and Robert’s wedding! Here’s to many years of love and happiness!
Resources
Ceremony and Reception: Capital Hotel, Little Rock
Wedding Coordinator: Gigi Magill, Capital Hotel, Little Rock
Accommodations and Catering: Capital Hotel, Little Rock
Bride’s gown: David’s Bridal, Little Rock
Florist, rentals and stationary: A Southern Tradition, Conway
Cakes: The Blue Cake Company, Little Rock
Groom’s and groomsmen’s attire: Men’s Wearhouse, Little Rock
Hair and Makeup: Katie Beth Brantley, Salon DeVal, Little Rock
Music (Ceremony and Reception): DJ Hollywood, Central Arkansas Entertainment
Photography: Captured by Nicki, Little Rock
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Time to take a break, relax, and indulge yourself in the gorgeous barn ceremony of Lauren and Keith McDaniel.
Our favorite touches? Yellow and white bouquets, bridal party portraits in lush green fields, and lights galore in a boot-stomping reception.
Thank you to Hudson Photography for sharing the following images!
A very special occasion indeed! We wish Lauren and Keith years of love and happiness!
Resources:
Photographer: Hudson Photography
Videographer: Storytime Productions
Ceremony and Reception: Pratt Place Inn and Barn
Wedding Coordinator: Weddings by Karie
Rentals and Decor: Eventures
Caterer: The Event Group, Bliss Cupcakes, Pedal Pops
Wedding Cake: Rick’s Bakery
Makeup: Ashley Gregory
Florist: Rose of Sharon
Entertainment: DJ Greg Hodges and Fayetteville String Quartet
Dress: She Said Yes
Tuxedos: Beau’s Tuxedos
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The spring wedding of Rebekah and LJ Bryant is a breath of fresh air! Look for clean lines and blushing bouquets set amidst crisp, natural greenery.
The ceremony was held at the Stan Jones Mallard Lodge on April 20, 2013 and was captured by the lovely Lindsey Turner.
We love these playful bridesmaids and groomsmen!
Classic white and blue sailor stripes tie this lovely bouquet together
Instead of a “first look,” the bride and groom opted for a quiet moment to hold hands before the ceremony
Monogrammed cookies add a special touch!
We greatly appreciate Rebekah and LJ for sharing their splendid outdoor ceremony with us!
Resources:
Photography: Lindsey Turner
Flowers: Special Things and Flower Basket
Ceremony & Reception: Stan Jones Mallard Lodge
Cakes: Lyne Hancock
Entertainment: The Tarkingtons; Vikki McGee
Bride’s Dress: Low’s Bridal
Bridesmaid Dresses: J.Crew
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Lyndsey Sullivan Photography captured a lovely engagement session at the picturesque Alda’s Magnolia Hill in Little Rock. Cameron Coffey and William Van Patten are to be married July 26, 2014 in Dallas, Texas. See our favorite photos from their romantic photo sesh:
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{1- Whitney Flora Photography | 2- Jennifer C Photography | 3- Hudson Photography | 4- Captured by Cottingham | 5- Ken Gehring Photography}
What lovely photos! Thank you, photographers, for letting us feature your work! Have a fabulous weekend everyone.
