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Weddings In Arkansas

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edition I 2014: oh happy day!

May 9, 2014 by weddingsar

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With spring and summer weddings just around the corner, we asked the team at Pigmint Flowers & Gifts to envision a setting—perhaps for a rehearsal dinner or small, intimate wedding—fit for a fun-loving bride and groom. Using the clean architecture of Springdale’s Fairlane Station as a backdrop, they created a bright, citrus-inspired fête.

See the images and story straight from Edition I of 2014, as well as many bonus photos! Prepare to be spring-inspired:

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A small sideboard, made from a painted door and wooden slab, is the perfect spot to serve the light appetizers to guests. The Pink Piano garden roses, which are also used in the centerpiece arrangements, create a simple, one-flower bouquet, while cut kumquat branches carry over the citrus theme.

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Preppy pinks, garden-inspired greens and imaginative shades of coral, peach, and amber create the cheerful palette. Using the floral colors as a starting point, Pigmint worked with Eventures to select linens and dinnerware to coordinate with the hues. The goal was to create a spectrum of shades within the palette rather than to match everything exactly. The dramatic contrast of brights against the black-and-white setting makes for a modern look. Barn-style doors at either end of the room open to invite guests to mingle indoors and outside.

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The table’s three centerpiece arrangements feature Cherry Brandy standard roses, which have a coral orange exterior and open to reveal amber hues, as well as bright Pink Piano garden roses and kumquat branches grouped together in bleached wood containers.

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Contemporary acrylic boxes hold popcorn to snack on before dinner is served. A variety of toppings, including Early Bird Catering’s signature dill seasoning, allow guests to personalize the treat to their liking.

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Mary’s Rose, a rosemary-infused vodka lemonade made by Early Bird Catering, is a colorful signature drink. Lemon slices and mint sprigs not only add garnish to the glasses, but also additional flavor. Small polka-dot straws with letterpress jewel toppers mimic the setting’s color scheme.

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The Fairlane Station sign hangs outside the main entrance.

Location: Fairlane Station, Springdale, fairlanestation.com

Floral and event design: Pigmint Flowers & Gifts, Fayetteville, (479) 444-0404, pigmint.com

Catering: Early Bird Catering, Fayetteville, (479) 236-2930

Paper goods—straw toppers: Pheasant Press, available statewide, pheasantpress.com

Rentals—dinnerware, glassware, linens, and sideboard: Eventures, Fayetteville, (479) 444-7526, Rogers, (479) 273-5466, eventurespartyrentals.com

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Filed Under: Spring/Summer Real Weddings 2014 Tagged With: arkansas wedding, arkansas wedding ideas, colorful wedding, early bird catering, eventures, eventures party rentals, fairlane station, fayetteville wedding, pheasant press, Pigmint, pigmint flowers and gifts, pink wedding, spring wedding, springdale wedding

spring/summer real weddings 2014: lindley & caleb

April 1, 2014 by weddingsar

Time for another real Arkansas wedding! You will be absolutely inspired from the unique and colorful details of this summer wedding. Lindley Summers and Caleb Snowden were married September 1, 2013 at the Stables on the Hill in Fayetteville.

Below are some of our favorite images captured by Kaity Whitman of Photo Love. Keep an eye out for antique treasures, handmade elements, and lovely pastels.

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The bride handmade the wedding programs which also served as fans!

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What is that gorgeous flower in the center of the bouquet? A Protea King flower, shipped in from Africa! Designed by Pigmint Florist.

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Don’t you just love this perfectly candid first look?

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The groom carved a jewelry box by hand for the bride’s “day of wedding” gift. Inside – a vintage gold “S” locket!

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Instead of flower petals, the flower girl threw paper hearts punched from old vintage books.

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The bride’s uncle performed all wedding music with his acoustic guitar, including the wedding march which he learned for the ceremony.

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Tying the knot!During the ceremony, the couple tied a fisherman’s knot to represent unity. They chose the fisherman’s knot because it is regarded as the strongest knot known to man. The rope will break before the knot will! The couples plans to frame the rope in their home as a reminder of their special day.

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In preparation for the wedding, the couple spent weekends exploring flea markets and hand picking vintage treasures for wedding decor.

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The furniture for the wedding display was refurbished and hand painted by the bride.

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Family heirlooms such as quilts, books, mason jars, and even a Great Grandmother’s old camera were essential decor accents.

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Family members brought in homemade pies and other desserts, some made from famous family recipes! Name plates labeled each dessert and paid tribute to the baker.

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Such fun! The groom’s father restored this bright yellow 1977 Jeep Wrangler for the getaway car.

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Wow! With so many personal touches, this self-designed wedding was truly the vision of the bride and groom.

Warm wishes to Lindley and Caleb! We hope your years together reflect the beauty and thoughtfulness of this special day.

Resources:

Photography: Kaity Whitman at Photo Love

Wedding planner: Lindley Snowden (the bride!)

Flowers: Pigmint Florist and Dripping Springs Garden

Ceremony & Reception: Stables on the Hill

Invitations: Wedding Paper Divas 

Cakes: Harps Bakery

Entertainment: Sound Junkie

Catering: Penguin Ed’s BBQ

Dresses: David’s Bridal

Bride’s shoes: Steve Madden

Tuxedos: JCPenney

Jewelry: Marley Lilly

Wedding rings: Israel Diamond Supply

Event Rentals: Eventures

Makeup: Kenzie Ferguson at Freshair Salon

Hair: Kara Cashion at Freshair Salon

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Filed Under: Spring/Summer Real Weddings 2014 Tagged With: arkansas wedding, barn wedding, colorful wedding, david's bridal, DIY wedding, dripping springs garden, eventures, fayetteville wedding, freshair salon, handmade wedding, harps bakery, israel diamond company, jcpenney, kaity whitman, kara cashion, kenzie ferguson, marley lilly, outdoor wedding, pastel, penguin Ed's bbq, photo love, pigment, sound junkie, spring wedding, stables on the hill, summer wedding, vintage, vintage wedding, wedding paper divas, weddings in arkansas magazine

spring/summer real weddings 2014: sarah & tyler

March 24, 2014 by weddingsar

Get ready! We have another real Arkansas wedding for you to explore!

On October 13, 2013, Sarah Tuller and Tyler Horne said their vows at The Garden Room on Dickson Street in Fayetteville. The couple celebrated their marriage amid vintage accents, the smell of home-baked pies and the tune of local music.

Mallory Berry of MGB Photo captured the event with a keen eye to detail. See our favorites below:

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Great idea – opposite color schemes for the groom and his groomsmen!

(Psst…We think their casual vests and khakis would be perfect for a spring or summer wedding!)

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Pies handmade by the family substituted for wedding cake.

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A vintage suitcase held party favors handmade by the bride.

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Soft, pastel bridesmaid dresses

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A delightful rustic bouquet

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 The playfulness of this wedding rings with young love! A special “thank you” to the bride and groom for sharing your precious day with us!

Wedding Resources:

Photographer: Mallory Berry of MGB Photo

Wedding Coordinator: Eden of Garden Room Catering

Caterer:  Garden Room Catering

Groom’s Wedding Cake: Harp’s Bakery

Florist: The Flower Patch 

Invitations: Invitations by Dawn

Entertainment: Don’t Stop Please

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Filed Under: Spring/Summer Real Weddings 2014, Uncategorized Tagged With: arkansas, arkansas real wedding, arkansas wedding magazine, arkansas weddings, casual wedding, DIY wedding, Don't Stop Please, fall wedding ideas, fayetteville wedding, Mallory Berry, mgb photo, mismatched bridesmaid dresses, natural bouquets, outdoor wedding, rustic wedding, sarah tuller, spring bridesmaid, spring groomsmen, spring wedding, strapless wedding dress, summer wedding, the garden room, tyler horne, vintage, vintage weddings, wedding inspiration

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